January 21th - February 9th
MIXED GREENS Homemade dressing
CAPRESE SALAD Tomatoes & Mozzarella, Balsamic, EVOO
BEET SALAD Baby Spinach, Goat Cheese, Walnuts, Honey
FRENCH ONION SOUP
CAJUN CHICKEN SANDWICH Lettuce, Tomatoes, Avocado
8OZ GRILLED SALMON Served with Chef's Vegetables
CHEESEBURGER Lettuce, Tomato, Cheese, Fries
FUSILLI CAPRESE Mozzarella, Tomatoes, Fresh Basil
