Menus
All cocktails $15
SAKETINI
Itami sake, grey goose, cucumber puree
LYCHEE MARTINI
Vodka, lychee puree
SPIKED HOT CHOCOLATE
Hot chocolate, bullet bourbon
SPICY MARGARITA
Because we know you like it hot!
Tequila, jalapeño, triple sec, lime juice, simple syrup
SKINNY MARGARITA
Tequila, lime juice
CUCUMBER MARTINI
Gin, cucumber, lime juice, Saint Germaine liquor
HOT PASSION
Bacardi rum, passion fruit puree, jalapeño, lime juice
TANGERINE COSMO
Orange grey goose, triple sec, orange juice,
lime juice, cranberry juice
TEA TIME
Basil Hayden's bourbon, chamomile tea, cinnamon, lemon juice
SAKE PASSION
Sake, vodka, passion fruit puree, orange liquor, lime
HOT SAKE
Wine List
Champagne and Sparkling Wines by The Glass
-
Prosseco, Il Pallazo, Italy
$15
-
Champagne Brut, Lete Vautrain, France
$17
-
Rose, Cava Castellar, Spain
$13
Champagne and Sparkling Wines by The Bottle
-
Ruinart Blanc De Blancs
$250
-
Cristal Luis Roderer
$750
-
Perrier Jouet Blason Rose
$250
-
Perrier Jouet, Belle Epouqe Rose
$750
-
Perrier Jouet, Belle Epouqe Blan De Blancs
$600
White Wines by The Bottle
-
World
-
Sauvignon Blanc, Tourine '18 (New Zealand)
$60
-
White Blend, Rascallion '17 (So. Africa)
$60
-
Blue Billed Duck "18 (France)
$50
-
Chardonnay, P.Fuisse R.Dutot '14 (France)
$120
-
Sauternes, Petit Guiraud '13 (France)
$75
-
USA
-
Chardonnay, Longwood '16 (Nappa Valley, California)
$160
Red Wines by The Bottle
-
World
-
Roso di Montalcino, Donatella '16 (Italy)
$60
-
Roso Di Montalcino, Il Poggione '15 (Italy)
$155
-
Brunello Di Montalcino, Carpineto '12 (Italy)
$145
-
Brunello Di Montalcino, Sant’Arturo '12 (Italy)
$140
-
Brunello di Montalcino, D.Cinelli '14
$120
-
Pinot Noir, Touraine, Val de Loire '18 (France)
$60
-
Pinot Noir, Ombu '18 (France)
$60
-
Cab.Sauvignon, Familia Los Agueros '18 (Argentina)
$65
-
Cab.Sauvignon, Collection F.Los Augueros '18 (Argentina)
$100
-
Malbec, Blancat, Mendoza '17 (Argentina)
$60
-
Malbec, Collection, F.Los Gueros '18 (Argentina)
$85
-
Organic, Teso, Monastrell '17 (Spain)
$50
-
Minervois, Lo Paire La Croix '14
$70
-
Minervois, Cuvee Michel, La Croix '14 (France)
$50
-
Minervoix, Lo Maintage, La Croix '13 (France)
$60
-
Burgundy, Pommard, Eric Boussey '14 (France)
$180
-
Burgundy, Ronciere, Dom. J.Grivot '08 (France)
$195
-
Shiraz, Two Hands '14 (Australia)
$180
-
Barbera Di Asti, Villa Giada '17 (Italy)
$60
-
Dolcetto, Monferrato, Villa Giada '16 (Italy)
$60
-
Amarone D.Valpolicella S.Arturo '14 (Italy)
$140
-
Super-Toscan, Le Difese '15 (Italy)
$180
-
Super-Tosac, Moraia (Italy)
$155
-
Bolgheri Sassicaia, Bolgheri '13 (Italy)
$435
-
Bobal, Isabella '17 (Spain)
$60
-
USA
-
Cabernet Sauvignon, Matthew Joseph '18
$60
-
Cabernet Sauvignon, Quintessa '14 (Nappa Valey)
$490
-
Cabernet Sauvignon, Longwood '16 (Nappa Valey)
$365
-
Merlot, One Leaf (Sonoma Valley)
$60
-
Pinot Noir, Kosta Browne '14 (Russian River Valley)
$280
Blends
-
World
-
Organic Super Toscan, Valdisanti, Tolaini '14 (Italy)
(Cab. Sauvig, Sangiovese, Cab. Franc)
$60
-
Rosso Bastardo, Bin 26 '16 (Italy)
(Mer, Ref.Pend. Rosso, Cab. Sauvig)
$48
-
Valdonica, Toscana '16 (Italy)
(Sangiovese, Cab. Sauvig)
$60
-
Organic, Al Passo, Toscana '15 (Italy)
(Sangiovese, Merlot)
$62
-
Cusumano Benuara '14
(Nero d'Abola, Syrah)
$105
-
Chateu, Soussans Margaux, Boraux '14 (France)
(Merlot, Cab.Sauvign)
$120
-
Blue Billed Duck, Ruddy Duck (France)
$50
-
R6 Riserva Bibich (Croatia)
(Babic, Plavina, Lasin)
$60
-
Serrado '15 (Portugal)
(Toutiga, Alfrocheiro, Tinta)
$60
-
Rascallion 45 RPM'16 (So.Africa)
(Grenache, Cinsaut, MOurverde, Tannat)
$60
-
BLENDS / USA
-
Joseph Phelps, Insignia '14
(Cab.Sauvig, Verdot, Cab.Franc)
$600
-
The Alex Cooper Project '13
(Zinfandel, Petite Syrah)
$60
Our prix fixe and regular lunch menu will be available once we reopen for regular, full-capacity, indoor dining. The dinner menu will be available during lunch hours.
Thank you for your understanding!
Prix Fixe - Lunch Menu
-
Served from 12-3 pm
$29.95
(Choose one of each)
Appetizers
-
Beet Salad
Honey, walnuts, goat cheese & spinach
-
Iceberg Wedge
With lardons & blue cheese
-
Caprese Salad
Fresh mozzarella & tomatoes, Italian dressing
-
Caesar Salad
Classic Caesar dressing
-
Crab Cake
Served with tartar sauce
Entrees
-
Chicken Paillard
Mixed greens, onions
-
Caesar Salad
Grilled chicken or grilled shrimp
-
Grilled Salmon
Sautéed string beans and carrots
Desserts
-
Cheesecake
-
or
-
Apple Cobbler
A La Carte - Lunch Menu
Served from 12-3 pmAppetizers
-
Iceberg Wedge
With lardons & blue cheese
$8.95
-
Mixed Greens Salad
Italian vinaigrette
$6.95
-
Caesar Salad
Classic Caesar dressing
$8.95
-
Beet Salad
Honey, walnuts, goat cheese & spinach
$8.95
-
Sliced Tomatoes & Onions
Italian dressing
$6.95
-
Caprese Salad
Fresh mozzarella & tomatoes, Italian dressing
$8.95
-
Coconut Shrimp
Roasted tomatoes, peppers, citrus juices, avocado, popcorn
$14.95
Entrees
All served with potatoes and chef’s selection of vegetables-
Petite Filet Mignon
$31.95
-
Grilled Junior Sirloin Steak
$43.95
-
Frenched Rib Lamb Chop
$42.95
-
Grilled Salmon
$21.95
-
Chicken Marsala
$19.95
-
Vegetable Lasagna
$18.95
Burgers & Sandwiches
All served with steak fries and onion rings-
Chicken Sandwich
Roasted peppers, onions, mozzarella, mayo
$15.95
-
Steak Sandwich
Provolone cheese, avocado, sriracha, mayo
$21.95
-
Hamburger
Lettuce, red onions
$17.95
-
Cheese Burger
Lettuce, red onions, cheese
$18.95
-
Chili Burger
Lettuce, red onion, chilly peppers
$19.95
For more selections, please ask for our dinner menu
The early dinner menu will be available once we reopen for regular, full-capacity, indoor dining.
Thank you for your understanding!
Prix Fixe - Early Dinner
-
Served from 3-6 pm
$35.95
(Choose one of each)
Appetizers
-
French Onion Soup
-
Iceberg Wedge
With lardons & blue cheese
-
Caesar Salad
Classic Caesar dressing
-
Mixed Green Salad
Italian vinaigrette
-
Crab Cake
Served with tartar sauce
Entrees
-
Grilled Salmon
Sautéed string beans & carrots
-
Chicken Marsala
Mushrooms & mashed potatoes
-
8oz Petite Filet Mignon
Steak fries & chef’s vegetables
-
Vegetable Lasagna
Desserts
-
Cheesecake
-
or
-
Apple Cobbler
From the Sea
-
Seafood Platter
MP
-
Fresh Oysters
The half shell
$16.95
-
Little Neck Clams
On the half shell
$14.95
-
Shrimp Cocktail
$19.95
-
Lump Crabmeat Cocktail
$18.95
Appetizers
-
Sizzling Canadian Bacon
extra thick, steak sauce
$6.95
-
Steak Tartare
mustard, lemon, extra virgin olive oil
$17.95
-
Baked Clams
butter, lemon, seasoned bread crumbs
$15.95
-
Crab Cake
served with tartar sauce
$17.95
-
Salmon Tartare
lemon, shallots, capers
$19.95
-
Fried Calamari
served with our house marinara sauce
$14.95
Salads
-
Mixed Greens Salad
Italian vinaigrette
$9.95
-
Iceberg Wedge
with lardons & blue cheese
$12.95
-
Caesar Salad
classic Caesar dressing
$11.95
-
Beet Salad
honey, walnuts, goat cheese & spinach
$11.95
-
Sliced Tomatoes & Onions
Italian dressing
$9.95
-
Caprese Salad
fresh mozzarella & tomatoes, Italian dressing
$9.95
Soup
-
Onion Soup
$7.95
-
Lobster Bisque
$11.95
-
Soup of the Day
$10.95
Prime Steaks & Chops
U.S.D.A. Prime, dry aged in our own aging box.-
Filet Mignon
12oz
$45.95
-
Prime Ny Sirloin Steak
22oz
$45.95
-
Rib Eye Steak
25oz
$49.95
-
Porterhouse
45oz for two or more
per person $46.95
-
Serious NY Veal Chop
$45.95
-
Frenched Rib Lamb Chop
$44.95
Sauces & Butter
Chef A’s Signature Barolo Wine Cherry Peppers & Onions Truffle ButterBurgers
Served with lettuce, red onions, and french fries-
The Paddy Corcoran Burger
$17.95
-
Cheese Burger
American, cheddar, provolone, blue cheese
$18.95
-
Chili Burger
House chili with roasted peppers
$19.95
Chicken
-
Chicken Parmigiana
Tomato sauce, fresh mozzarella
$26.95
-
Chicken Marsala
Marsala wine sauce, field mushrooms
$24.95
-
Chicken Milanese
Breaded with seasoning, house sauce
$25.95
Fish
-
Fresh Dover Sole
MP
-
Grilled Salmon
$25.95
-
Coconut Shrimp
$35.95
-
Brook Trout
$24.95
Pasta & Risotto
-
Lobster Risotto
Infused with lobster stock, parmesan
$26.95
-
Penne Bolognese
Slow-simmered beef tomato sauce
$21.95
-
Linguini Clam Sauce
Homemade white wine clam sauce
$24.95
-
Vegetable Lasagna
Béchamel sauce, seasonal vegetables
$22.95
Vegetables
-
Asparagus
Sautéed or steamed
$11.95
-
Broccoli
Sautéed or steamed
$9.95
-
Mushrooms
Sautéed
$10.95
-
Truffle Creamed Corn
Yellow corn, truffle sauce
$10.95
Classic Sides
-
Mac & Cheese
Cheddar, parmesan, seasoned bread crumbs
$10.95
-
Creamed Spinach
$9.95
-
Jumbo Baked Potato
Sour cream & butter
$5.95
-
Onion Rings
$7.95
Potatoes
-
Steak Fries
With truffle oil
$9.95
-
Home Fries
Onions & peppers
$6.95
-
Mashed Potatoes
Butter
$8.95
Join Us
for Happy Hour at The Bar
5pm-6:30pm and 9pm-11 pm
We Are at Your Service for Private Events
Desserts
$11.95-
Belgium Chocolate Mousse
Semisweet chocolate mousse, raspberry sauce, mixed berries
-
NY Cheesecake
Mixed berries, blueberry scented cardamom sauce, mint, cookie crumbs
-
Apple Cobbler
Granny smith apples, buttery cobbler, cinnamon
-
Tiramisu
Lady fingers, mascarpone cheese, espresso coffee, cocoa
-
Strawberries with Whipped Cream
Fresh strawberries topped with whipped cream
-
Crème Brulee
Rich custard cream topped with layer of caramelized sugar
HAPPY HOUR
-
Happy Hour
5:00pm - 6:30pm
-
Late Night
9:00pm - 11:00pm
Drinks
-
Beers
$4
-
Wine
$7
-
Sangria
$7